Enjoy a simple and quick comfort meal that’s sure to be a family favorite. Give it a try with some egg fried rice if you fancy.Serves 4 people. Ingredientsoil of choice1 red chilli, finely sliced1 green chilli, finely sliced3 garlic cloves, grated1″ fresh ginger, grated2 red onions, roughly choppedhandful spring onions, roughly chopped1 red pepper, roughly chopped1 green pepper, roughly … Read More
This dish is one of my go-to comfort meals. It’s quick and easy, sure to become a family favorite. You can also pair it with yogurt if you like.Serves 4 people. Ingredientsoil of choice6 chicken thighs on the bone2 bay leaves1 cinnamon stick4 green cardamom pods4 cloves10 black peppercorns1 tsp cumin seeds1 tsp fennel seeds4 onions, roughy chopped1 tsp salt½ … Read More
This is a delicious, comforting, and healthy dinner with chicken and beans. Easy to prepare this is absolutely delicious with some rice or salad. Enjoy!Serves 4 people. Ingredients4 chicken thighs on the boneoil of choice2 red peppers, thinly sliced2 brown onions, thinly sliced6 garlic cloves, finely chopped3 green chillies200ml red wine500g passata1 tsp salt1 ground white pepper400g red kidney beans, … Read More
This is for all the cauliflower and chickpea lovers out there, this recipe will become your new favourite with roasted cauliflower and chickpeas with a flavoured yogurt.Serves 4 Ingredients300g dried chickpeas, soaked overnight in 1L water1 cauliflower, chopped into small piecessalt½ tsp turmeric powder1 tsp chilli powder1 tsp cumin seeds2 tsp chaat masalaoil of choice3 garlic cloves, grated1 sweet potato, … Read More
This is one delicious and super quick meal that I made with my friend Miguel Barclay who is the master behind One Pound Meals. Serves 2 Ingredientsolive oil.½ cauliflowersaltblack pepper140g pasta of choice Method– Break off a handful of small florets from the cauliflower and set aside. Roughly chop the rest. – Bring 2 large pans of water to a … Read More
We’re in the kitchen with my mum again! Her delicious vegetarian curry is one that would please your family and friends and I’m sure, like me, you’ll go back to it again and again. Serves 4 people. Ingredientsoil of choice2 garlic cloves, finely chopped1 green chilli, finely chopped (optional)3-4 brown onions, roughly chopped3 medium tomatoes, roughly chopped400g paneer1 brown onion, … Read More
This is an absolutely delicious veg burger made with onion bhaji or onion pakora. You can make it vegan by removing the egg. Makes 2 burgers Ingredients2 burger bunsoil of choice¼ cucumber, finely sliced1 tomato, finely slicedhandful salad leavesbutter 2 runny fried eggssriracha For the Bhaji1 large red onion, thinly sliced100g gram flour1 garlic clove, gratedsmall handful fresh coriander leaves, … Read More
Seems like you all love Biryani so in this recipe I’m going to teach you how to make a delicious vegetarian biryani which is ready in minutes! Perfect for those midweek meals where you don’t know what to make. Serves 4 people. Ingredientsoil of choice2 tsp cumin seeds8 cloves2 bay leaves1 cinnamon stick6 green cardamom pods3 medium onions, roughly chopped3 … Read More
This super easy recipe is my own take on the popular Palak Paneer. With the addition of cavolo nero, this dish is nourishing and wholesome, and great for the whole family. Serves 4 people. Ingredients200g spinach200g cavolo neroghee/oil of choice2 garlic cloves, finely chopped1 tsp salt 1 tsp chilli powder225g paneer, chopped into cubes1 tbsp double cream Method– Place the … Read More
This Kerala style moong dal is so simple to make and has got a lovely texture of coconut in it. This is great with some rice. The dal is called Cherupayar in Malayalam and is very popular in the south of India. Hope you will give this a go.Serves 4 people. Ingredients300g green moong, washed and drained4 large garlic cloves, … Read More
