A must try cake perfect for any celebration or party, the layers are soft and moist and the cream filling is beautifully rich. Enjoy with a thin layer of fresh cream on top! IngredientsFor the Cake Mix350g caster sugar350g unsalted butter, softened6 eggs350g self-raising flour1½ tsp baking powder1 tsp vanilla extract5 tbsp whole milk For the Syrup100g caster sugar 100ml … Read More
This is the most baked cake in our house and only lasts a day or 2! its simple, easy and no fuss baking. Hope you will enjoy it too! IngredientsFor the Cake Mix60g crunchy peanut butter100g unsalted butter, softened150g golden caster sugar2 large ripe bananas2 eggs200g plain flour2 tsp baking powder pinch of salt100g dark chocolate chips For the Ganachelarge … Read More
When it’s mango season, I truly try to make the most of it as it’s my favourite fruit. Today, I will teach how to make this delicious, moist Mango and Pistachio cake – Perfect for the summer! Ingredients3 mangoes, peeled and deseeded100g pistachios225g unsalted butter, softened225g golden caster sugar225g self-raising flour1 tsp baking powder4 eggs2 tbsp milk1 tsp vanilla extract … Read More
These fluffy, eggless pancakes are moist and delicious. Perfect for a indulgent breakfast. Ingredients200ml whole milkjuice of ½ lemon200g plain flour1 tsp baking powder½ tsp baking soda2 tbsp caster sugar3 mango, peeled and deseeded/ 70g mango purée1 tsp vanilla extract2 tbsp unsalted butter, melted To Serve 200 ml double cream 2 tbsp sugarhandful of fresh raspberriesgolden syrup Method– Add the whole milk … Read More
One of my favourite things to make and eat is an easy lemon drizzle cake. It’s light, refreshing, and perfect for the summer. IngredientsFor the Cake Mix150g unsalted butter, softened150g soft brown sugar100g self-raising flour50g ground almonds3 large eggszest of 2 lemons1 tbsp lemon juice1 tsp vanilla extract For the Drizzle100g icing sugar2 tbsp lemon juice ½ passionfruit Method– Preheat … Read More
The great thing about this recipe is that you can mix and match with the ingredients to make it perfect for you. Ingredients300g rolled oats130g almonds, roughly chopped60g pumpkin seeds¼ tsp salt1 tsp vanilla extract50g desiccated coconut80ml maple syrup2 tbsp of oil2 tbsp honey Method– Preheat the oven to 180°C / 160°C with a fan. – Place all of the … Read More
Would you believe that this light, fluffy, and eggless bread is made in a frying pan? It’s absolutely divine and well worth trying! Ingredients300g strong white flour/bread flour½ tsp salt1 tbsp dried yeast½ tsp carom seeds/roasted cumin seeds1 tsp turmeric powderlarge handful fresh coriander, roughly chopped80ml warm water80ml milk1 ½ tbsp olive oil2 green chillies, finely chopped Method– In a … Read More
This tasty recipe is from ‘One Thin Bakes’ by Edd Kimber. IngredientsFor the Cake200g caster sugar60g unsalted butter, softened150g light brown soft sugar1 large egg125g plain flour35g cocoa powder½ tsp baking powder1 tsp bicarbonate of soda½ tsp salt120ml sour cream For the Coffee Flan410g evaporated milk397g condensed milk100g cream cheese1 tsp vanilla extract4 tsp instant coffee granules/ espresso powder5 large … Read More
This fluffy and refreshing cake is a summer favourite, especially when indian mangoes are in season! IngredientsFor the Cake175g unsalted butter, softened175g golden caster sugar175g self-raising flourzest of 2 unwaxed lemons3 eggs1 tbsp milk For the Syrupjuice of 2 lemons50g caster sugar50ml water For the Cream Topping300ml double cream1 tbsp caster sugar1 mango, peeled and chopped into cubes Method– Preheat … Read More
These super simple and delicious brownies are a true melt-in-you-mouth crowd-pleaser. Ingredients300g unsalted butter300g dark chocolate150g golden caster sugar5 eggs150g plain flour50g cocoa powder½ tsp salt1 tsp vanilla extract2 KitKat bars (8 fingers), roughly chopped2 KitKat bars for decoration (optional) Method– Preheat the oven to 180°C / 160°C with a fan – Grease and line a large, rectangular baking pan. … Read More
