This is my take on the delicious chocolate bread, a perfect blend between bread and cake, and this is one recipe you must try for sure. A bit of a labour of love but all worth it in the end!This recipe makes 2 Babka. IngredientsFor the dough400g plain flour200g strong white flour10g yeast10g salt40g caster sugar1 tsp ground cardamom3 large … Read More
I had these buns in Berlin and was totally obsessed with so had to try and make them myself! These absolutely delicious sticky buns are layered with chocolate and cream cheese and finished with sweet caramel. A must try! Ingredients450g plain flour½ tps salt60g caster sugar7g yeast2 large eggs, whisked200ml milk, luke wam50g butter, melted For the Ganache100g dark chocolate, … Read More
This is an absolutely delicious sponge cake flavoured with cardamom and rose and finished with pistachio cream cheese icing. Really easy to cut and serve in a traybake! IngredientsFor the Cake 200g unsalted butter, softened200g golden caster sugar200g self-raising flour4 large eggs1 tsp ground cardamom2 tbsp milk ½ tsp rose water For the Cream200g double cream2 tbsp of caster sugar200g … Read More
Gorgeous recipe to use up some over ripe bananas! Hopefully you will find these ingredients with ease and will be able to bake it at home. IngredientsFor the Cake 150g butter, softened150g golden caster sugar3 ripe bananas2 large eggs200g plain flour2 tsp baking powderzest of 1 orange½ Terry’s chocolate orange, roughly choppedhandful roasted hazelnuts, roughly chopped For the Ganache50g Terry’s … Read More
This is an absolute treat of a cake with amazing flavour combination this is a winner. Also really easy if you want a one bowl mixture. Hope you will try this and enjoy it as much as I did! IngredientsFor the Cake 200g unsalted butter, softened200g caster sugar200g self-raising flour3 tsp instant coffee powder mixed with 1 tbsp boiling water4 … Read More
This chocolate cake is an absolute treat with a light chocolate sponge and a Biscoff buttercream for the topping, which makes it extra special. The recipe was created in collaboration with my friend, Anthony Amourdoux. IngredientsFor the Cake 100ml whole milk50ml sunflower oil 2 eggs225g self-raising flour225g caster sugar65g cocoa powder1½ tsp bicarbonate of soda½ tsp salt For the Buttercream150g … Read More
When I first moved to the UK and tried a classic mince pie, I found that the pastry was too thick and the filling too sweet. So over the years I have tried to find different variations to make the perfect mince pies, in my eyes. These ones however, are beautifully light, flavourful, and not too sweet and I’m so … Read More
Can you believe that this deliciously moist and fluffy chocolate cake needs only 3 ingredients? You can use any topping you like but please do try this cake with this chocolate ganache as it makes it very special and utterly delicious! IngredientsFor the Cake Mix350g biscuits ( I used digestives and oreos ) 350ml warm milk 2 tsp baking powder … Read More
In this recipe I’ll guide you through how to make chocolate chip cookies 3 ways. Get the whole family involved. Ingredientssalted caramel sauceroasted hazelnuts, roughly chopped For the Cake Mix225g softened unsalted butter 200g dark muscavado sugar 100g caster sugar Nutella for filling Biscoff spread for filling 1 egg 1 egg yolk pinch of salt ½ tsp baking powder 110g … Read More
This traybake is the ultimate chocolatey, moist, and creamy cake. The light sponge is topped with a dark chocolate ganache which makes it super rich and did I mention it’s really easy to make? Ingredientssalted caramel sauceroasted hazelnuts, roughly chopped For the Cake Mix250g unsalted butter, softened250g caster sugar 175g self raising flour ½ tsp vanilla extract 3 large eggs, … Read More
