Stir-up Sunday is an old tradition where people spend the last Sunday before advent ‘stirring up’ their Christmas pudding. This ‘stir up’ Sunday always falls in November giving the Christmas pudding enough time to mature, develop the flavours and deepen the colours. It’s a great way to start getting festive in the kitchen and also involving the family to get … Read More
This recipe made by my mum is super easy and delicious onion pakora that taste great with some chutney or ketch up. You can make them fresh or prepare them before hand and reheat them in the oven. Do give this a go. Its great with barbecues, burgers, salads and sandwiches. Subscribe to Food with Chetna to see even more … Read More
This recipe for chicken biryani is easy but totally delicious, great for the festive season. Try this with some raita or plain yogurt and some coriander chutney, the recipe can be found on this channel too. Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!
Diwali, the festival of lights, is one of the biggest festivals in India, which brings families and friends together. It is celebrated not only in India but by people all over the world. This year I am delighted to be working with Sainsbury’s to celebrate this exciting time of year by sharing these Diwali recipes with you. On Diwali people … Read More
With Bake Off season in full swing, this month I’m turning to a classic to help RNIB fundraise for blind and partially sighted people: The humble cupcake. RNIB is the UK’s leading charity supporting people living with sight loss, so I’m really excited to be working with them on their #DotsRaiseLots campaign. The idea is simple. Just add dots to … Read More
This refreshingly light and crunchy coleslaw is so easy to make and tastes delicious, much better than shop bought. Do give this a go, great with barbecues, burgers, salads and sandwiches. Subscribe to my YouTube Channel to see even more amazing recipes and get your creativity flowing!
This recipe for Blackberry Meringue Cake with berry sauce, that I have created for Carrs Flour, is a perfect recipe for celebrations with family and friends. You can watch the video to see how I make this recipe and also find the detailed recipe here. I hope you will try and enjoy this recipe!
This is a quick video to show you how to make beautiful mango hats which look amazing and make it easy to eat. Hope you will give this a go! Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!
This light and easy to make Aubergine and Red Onion tart is full of flavours. It is a fun and simple recipe to make and my kids love both making it and eating it! You can find the full recipe in my book ‘The Cardamom Trail’. Enjoy! Subscribe to Food with Chetna more amazing recipes and get your creativity flowing!
Here is quick and simple way to make the most of this delicious summer fruit. Mango milkshake made in minutes is a great summers drink and even more delicious with ice cream. Do give this a go, enjoy! Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!