This is a delicious layered Oreo cake with an extra chocolate layer for added indulgence! Ingredients Cake Batter350g softened, unsalted butter350g caster sugar350g self-raising flour1½ tsp baking powder1 heaped tsp vanilla extract2 tbsp milk6 eggs½ packet Oreo biscuits Swiss Buttercream Icing4 egg whites300g caster sugar450g softened butter4-5 Oreo biscuits, crushed Chocolate Ganache Filling200g dark chocolate, broken into pieces200ml double cream … Read More
This method combines two of my favourite ingredients, peanut butter and chocolate. These are devine, so simple to make and ready in minutes. Perfect for those days when you’re craving a warm fresh cookie!Makes 12 Ingredientspinch of salt100g unsalted butter, softened100g crunchy peanut butter100g golden caster sugar100g soft brown sugar1 large egg150g plain flour100g dark chocolate, ideally 70 % cocoa … Read More
These brownies are easy to make but they are absolutely the best. For me brownies need to be gooey and moist to be delicious and this one fits the bill. Try it with some nuts on the top for added crunch and flavour. Ingredients300g unsalted butter, melted300g 70% dark chocolate5 large eggs200 golden caster sugar150 dark brown soft sugar150g plain … Read More
Chocolate pistachio kheer This Diwali I am bringing you a classic dessert with a twist, a little addition of chocolate ganache will make your kheer even more special and delicious. Cooked using Tilda Pure Basmati this is a lovely dessert to end a festive meal. (serves 2) 700 ml whole milk 60 gms Tilda pure basmati rice 40 gms … Read More
Introducing the ultimate showstopper – a chocolate and hazelnut extravaganza of a cake!
This recipe is for the classic French Christmas cake – Buche de Noel by the ‘The Great British Bake Off Series 1’ winner Edd Kimber.
These super rich and gooey Chocolate Brownies with fresh raspberries running through them and a hint of lime are an absolute must try for every baker!
These super delicious coffee chocolate cupcakes are topped with nutella cream and sprinkled with crunchy walnuts.
We are in week 4 of The Great British Bake Off already and its dessert week! Its summer time which can only mean one thing- Loads of rain! The bakers were tasked with making 12 identical crème brûlée. I do like a nice crème brûlée and just like Mary, I don’t have a blow torch. Mat made coconut and lime, which I loved the … Read More
Biscuit Week! It was Week Two and that meant Biscuit week on the Great British Bake Off. For the first challenge of the week they were asked to make biscotti. I love biscotti and was really looking forward to what flavours the bakers would come up with. Alvin chose jackfruit, unusual to use in biscuits. I love jackfruit and the … Read More