Indulge in one of the best Cappuccino cakes ever – moist, soft, light, and utterly delicious. Layers of perfection with mascarpone coffee cream sandwiched in between. This is not just a cake; it’s a dreamy, coffee-infused delight that will have you savouring every heavenly bite! Made with Henrietta Inman, I’m so excited for you to try this recipe. IngredientsFor the … Read More
Introducing crispy kachoris filled with Urad dal – a street food sensation I had the pleasure of making on ‘The Great British Bake Off’ (or as some know it, ‘The British Baking Show’). These delectable treats are not only totally delicious but also perfect for a festive meal. Prepare them in advance and and pair with green chutney or tamarind … Read More
Indulge in the most delicious festive snack – caramel popcorn! These little treats are incredibly tasty and perfect for the holiday season. Plus, you can make them ahead of time for a hassle-free delight that’s simply amazing! Ingredients200g granulated sugar90g unsalted butter, cubed120ml double creamoil of choice1 cup popcorn kernels Method– Preheat the oven to 180°C / 160°C with a … Read More
Try your hand at these gingerbread biscuits—festive, easy to make, and a great family activity. Get everyone involved in the joy of baking and decorating! Ingredients25g unsalted butter, softened60g soft brown sugar90g golden syrup 1 large egg300g plain flour50g self-raising flour1 tsp bicarbonate of soda1 tsp ground gingergingerbread men cookie cutter For the Royal Icing1 egg white squeeze of lemon200g … Read More
Make these mini Christmas trees with layers of puff pastry and Nutella for a simple yet charming treat during the festive season. Ingredients1 sheet ready-to-roll puff pastryflour to sprinkle3 sizes of star-shaped cookie cuttersNutella, warmed in the microwave for 20 seconds1 egg, whiskedicing sugar, to decorate Method– Preheat the oven to 190°C / 170°C with a fan. – Sprinkle some … Read More
Why not whip up a delightful Nutella pastry Christmas tree for the centre of your table? Layered with flaky puff pastry and oozing with Nutella, it’s a simple yet charming addition to your table that adds a touch of sweetness to your festivities. This is so easy you can get the whole family involved. Ingredients2 sheets ready-to-roll puff pastryflour to … Read More
Picture this: layers of decadent cake, generously sandwiched between luscious chocolate ganache and velvety Italian meringue buttercream. The secrets to these divine fillings? Look no further – the recipes are right here, ready to transform your baking into a truly unforgettable experience! Ingredients5 digestive biscuits, roughly crushedmaltesers to decorate For the Cake250g golden caster sugar250 self-raising flour250g unsalted butter, softened5 … Read More
This is my favourite samosa chaat recipe where the chickpeas are cooked with sweet, sour and spicy elements to be served with the potato and peas samosa! A must try! IngredientsFor the Filling3 red potatoes, peeled and roughly chopped1 tbsp fennel seeds1 tbsp coriander seeds1 tsp cumin seedsghee/oil of choice1″ fresh ginger, finely chopped1 green chilli, finely chopped1 tsp turmeric … Read More
As Pancake Day eagerly approaches, why not spice up your celebration with a lightning-fast and foolproof pancake recipe? Let the kids join in on the fun, and once those golden beauties are cooked to perfection, unleash your creativity with a myriad of scrumptious toppings. Ingredients150g self-raising flour 250ml whole milk1 egg½ tsp vanilla extract100g blueberries (optional)butter toppings of choiceMethod– Place … Read More
Indulging in the heavenly delight of this light and fluffy Victoria Sponge cake is an absolute treat! I couldn’t resist sharing the sheer joy of whipping up this delightful creation at home through my fail-proof recipe. IngredientsFor the Cake200g unsalted butter, softened200g golden caster sugar200g self raising flour1 tsp baking powder1 tsp vanilla extract4 large eggs1 tbsp milk For the … Read More