Mathi Matar Malai Paneer (Fenugreek Peas Creamy Paneer)
This is the most delicious, creamy and utterly gorgeous recipe for fresh fenugreek, green peas and paneer cooked in a lovely creamy curry.
This is the most delicious, creamy and utterly gorgeous recipe for fresh fenugreek, green peas and paneer cooked in a lovely creamy curry.
These delicious spicy snack balls have a lovely kick to them and are crunchy on the outside with a sour flavour from the pickle.
Matar is peas. You can make paneer at home if you can’t find it using this recipe. The sweetness of the peas and the spiced masala make this a delicious meal. Ingredients2 onions, finely choppedSunflower oil1 tsp cumin seeds3-4 cardamom pods2 bay leaves2-3 garlic cloves, finely chopped1 thumb ginger, finely chopped1 tin chopped tomatoes1 tsp salt1 tsp chilli powder1 tsp … Read More
A simple creamy curry with almonds, onions and tomatoes which is the perfect base for the paneer and chickpeas. The chickpeas are soft and the sauce has a great hit to it that is offset by the almonds. Serve with piping hot chapati or rice. Ingredients2-3 tbsp sunflower oil1 large onion, chopped1 tsp cumin seeds1 tsp black mustard seeds10-12 whole … Read More
Pav bhaji with a twist – a quick and easy way to prepare it at home, using store cupboard spices, ready in 30 minutes! Ingredients2 large potatoes, peeled and chopped2 tbsp sunflower oil2 onions, finely choppedthumb-size piece of ginger, finely chopped2-3 garlic cloves, finely chopped1 red pepper, chopped1 green pepper, chopped3 tomatoes, chopped1 tsp salt1 tsp turmeric powder1 tsp ground … Read More
A delicious sandwich, perfect for lunch, dinner or a snack! The three cheeses bring different textures and flavours, making a perfect combination.Serves 2 Ingredients100g paneer, gated100g cheddar, grated100g mozzarella, grated1 small onion, choppedsaltground pepperchilli powderfresh corianderfour pieces of sliced white bread Method – Add all of the cheeses to a bowl and add a small amount of chopped onion and … Read More