Comfort in a bowl! This simple yet delicious soup—a versatile choice for all seasons. Whether you’re looking for a warm hug on a chilly day or a light, refreshing option, this soup is sure to please. It’s a perfect vegetarian and healthy meal that everyone will love. Join me and my dear friend John as we guide you through making … Read More
Enjoy the simplicity of these vegetarian kebabs made with paneer, peppers, and onions. They’re simple, easy, and totally delicious.
Introducing the perfect recipe for summer—Basil Mayo Bread. Ideal for pairing with summer salads and a great addition to picnics and barbecues.
Indulge in the nostalgia of my favourite sandwich—my mum’s special, a staple in my packed lunches and picnic memories. The incredible flavours come together with paneer, onions, all cooked in ghee for that extra touch of goodness.
Introducing a great side dip perfect for cooling down all those hot and spicy dishes. With just a few ingredients, it’s ready in minutes, providing a refreshing and flavourful finish to your meal.
Here’s one of my go-to recipes when I’m in the mood for something quick, vegetarian, and delicious. Learn how to make masala aloo with this easy recipe. It’s a fuss-free option for a satisfying weekday meal!Serves 4 people. Ingredientsoil of choice1 tsp black mustard seeds10-12 fresh curry leaves2 green chillies, halved1″ fresh ginger, finely chopped2 brown onions, thinly sliced2 medium … Read More
This rainbow card sabzi comes together in minutes and is super easy to make. Enjoy the simplicity and warmth of a homemade feast with fresh paratha of your choice. Ingredients200g rainbow chard, roughly chopped2 brown onions, roughly choppedoil of choice1 tsp cumin seeds1 tsp black mustard seeds3 garlic cloves, grated1″ fresh ginger, grated2 large tomatoes, roughly chopped2 red potatoes, peeled … Read More
Elevate your midweek dinner with this quick and healthy curry that’s ready in minutes and tastes amazing. Whether you opt for fresh or frozen peas, and choose Maris Piper or any good potatoes, this dish is a winner. Pair it with naan or rice for a delightful and satisfying meal!Serves 4. Ingredientsoil of choice1 tsp cumin seeds1 tsp black mustard … Read More
This beautiful tear-and-share bread is easy to make and incredibly delicious. It’s an excellent starting point for those new to bread making, so don’t forget to give it your all while kneading. If coriander isn’t your thing, no worries – simply swap it with flat-leaf parsley or stick to the classic combination of garlic and oil. Enjoy the simplicity and … Read More
Indulge in the irresistible goodness of palak puri—so delicious and moreish that stopping at just one is a challenge. For a healthier twist, consider cooking these on a flat pan instead of deep frying.Makes 16 puri Ingredients200g spinach, washed300g chapati flour/wholegrain flour½ tsp chilli powder½ tsp salt Method– Place the spinach in a pan with 2 tbsp water. Cover and … Read More
