Rainbow Cupcakes
These colourful cupcakes are easy to make and taste light and delicious. Striking for a birthday party or any celebration.
Lentil Paratha
These parathas are a great way to use any leftover lentils or tadka dal that you might have in the fridge.
Homemade Ghee
Ghee, also known as clarified butter is used a lot in Indian cooking for both sweet and savoury food.
Chocolate Ganache
Simple and easy Chocolate ganache recipe which is great for icing and layering the cake.
Coleslaw
This refreshingly light and crunchy coleslaw is so easy to make and tastes delicious, much better than shop bought.
Prawn Curry
This is a simple yet delicious recipe for a quick prawn curry ready in minutes. You can enjoy this with rice, naan or bread.
Ultimate Chocolate Cake
This is the Ultimate Chocolate cake which is easy the centrepiece for any celebration. A bit free style and over the top chocolate this is a lovely treat for all chocolate lovers.
Coconut Cake
This light coconut sponge is layered with fresh cream and raspberry jam to give you a perfectly balanced and most delicious coconut cake.
Bombay Omelette
Join us as we create a Bombay masala-style omelette, bursting with delightful flavours – it’s light, healthy, and ready in minutes.