Coconut Cake
This light coconut sponge is layered with fresh cream and raspberry jam to give you a perfectly balanced and most delicious coconut cake.
Whipped Cream
Caramel, Chocolate and Banana Tart
This quick and easy dessert is bound to be a crowd-pleaser. Taking inspiration from the classic ‘Banoffee pie,’ this is a cheat and super quick version. With a jar of homemade caramel sauce always in the fridge and chocolate ganache ready in minutes, this pudding is not only great but also effortlessly ticks all the flavour boxes. Enjoy the sweet … Read More
Irish Cream Hot Chocolate
This is my favourite hot chocolate recipe for the season. Cardamom, Irish cream and double cream on top, what more could you want? Ingredients for 1 cup120ml whole milk120ml oat milk 3 cardamom pods50ml double cream2 tsp light brown sugar25g dark chocolate (70%), roughly chopped1 tsp cocoa powder1 tbsp Irish cream. Method– Add your milk to a pan. – Peel … Read More
Classic Trifle
This recipe makes an extra large classic trifle which is perfect for any dinner party. You can pre-prepare it and leave it in the fridge until you need it. You just need a large deep bowl.Serves 10 people. Ingredients1 madeira loaf cake For the Jelly150g caster sugarjuice of 1 lemon6 gelatine leaves500g mixed frozen berries For the Custard80g custard powder50g … Read More