lentil recipe

A great recipe for an ‘everyday’ vegetarian/vegan meal – brown lentils cooked beautifully with tomatoes. The jaggery adds a delicious sweetness to the spiced lentils. Ingredients For the Lentil Dhal3 tomatoes, finely chopped2 tbsp sunflower oil1 tsp cumin seedsfresh curry leavestomatoes, chopped2 tsps ginger garlic paste1 tsp turmeric1 tsp salt1 tsp chilli400g brown lentils1 tbsp jaggery, grated (or dark brown … Read More