French Toast

This is my take on french toast, it’s a bit rich and more like a dessert! To bake you own fresh brioche loaf you can follow this recipe. Ingredientsbrioche loaf, sliced thickly200ml milk100ml double cream2 tbsp dark brown sugar2 eggs1 tsp vanilla extract½ ground cardamom½ tbsp butteroil of choiceice creamhoney/ syrup of choice Method– In a bowl, add the milk, … Read More