Punjabi Samosa Chaat

This is my favourite samosa chaat recipe where the chickpeas are cooked with sweet, sour and spicy elements to be served with the potato and peas samosa! A must try! IngredientsFor the Filling3 red potatoes, peeled and roughly chopped1 tbsp fennel seeds1 tbsp coriander seeds1 tsp cumin seedsghee/oil of choice1″ fresh ginger, finely chopped1 green chilli, finely chopped1 tsp turmeric … Read More

Chicken Pakora

These spicy, crispy chicken bites are the ultimate crowd please. And super easy to make! Ingredients 300g chicken breastsoil of choice For the Batter¼ tsp salt ¼ tsp chilli powder¼ tsp ground coriander¼ tsp garam masala¼ tsp tandoori masalapinch of black pepper1 green chilli, finely chopped1 garlic clove, grated½ inch fresh ginger, grated1 tsp lemon juice1 tbsp rice flour1 tbsp plain … Read More