These delicious chicken wings are inspired by John Gregory Smith’s recipe in his book “Turkish Delights”. Ingredients1kg chicken wings1 tsp chilli powder1 tsp sumac1 tsp dried oregano½ tsp ground cumin½ tsp salt2 tbsp greek yoghurt2 tbsp olive oil Method– Cut the wings in half on the joint to make smaller bites – In a large mixing bowl add the chicken, … Read More
This stunning, must-try recipe is by Gurd Loyal from his book, “Mother Tongue”.Makes 10 Chicken Wings. Ingredients15 green cardamom pods1 tbsp coriander seeds1 tsp carom seeds1 tsp white sesame seeds8 garlic cloves4″ fresh ginger2 green chillies zest of 1 lime/lemonjuice of 1 lime/lemon1½ smoked salt/sea salt1 tsp ground black pepper1 tsp ground turmeric4 tsp white wine vinegar1 tsp garam masala50ml double … Read More