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authentic daal

Dal Makhani

July 22, 2014 //  by Chetna

Dal Makhani is a north Indian dish from the Punjab region. It’s a velvety lentil curry made with urad dal, which is whole black lentils and red kidney beans. This dish is slow cooked with tomato puree, butter, spices and cream. Best served with naan or rice. For more exciting recipes and ideas subscribe to …

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Category: Recipes, Vegetarian, VideoTag: authentic daal, authentic dal, daal makhani, Dal makhani, dal rice, home made dal, indian dal

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