This is my new series – ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. I will also be tasting some of the most popular dishes of the restaurant with a friend. This month I am visiting ‘Honey & Smoke’ in London …
New Series ‘EATING OUT’ Falafel at Honey and Smoke!Read More
This easy and simple recipe for lemon curd is a must try. A jar of this in the fridge is great for cakes, ice creams, toast or on top of fruits. Do give this a go and enjoy! The best way to make sure you don’t miss anything is to SUBSCRIBE!
This is a great side dip for all the hot and spicy food and helps give a cooling finish to the meal. With very few ingredients this is ready in minutes and tastes very refreshing. The best way to make sure you don’t miss any recipes is to SUBSCRIBE!
I am super excited to launch my new YouTube series – ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. I will also be tasting some of the most popular dishes of the restaurant with a friend. This month I am visiting …
New series – ‘EATING OUT’ Chicken Biryani at Dishoom!Read More
Tawa Paneer is one of my favourite dishes from my book ‘Chai, Chaat & Chutney’ and I will show you how you can make this easy and delicious dish in this video. Chai, Chaat & Chutney has been chosen as one of The Best books on food of 2017 . The best books on food of …
This is one of our family favourite cauliflower stuffed paratha. Easy to make and delicious eaten with some yogurt, pickle or chutney. These can be prepared in advance and fried when ready to eat. The best way to make sure you don’t miss anything is to SUBSCRIBE to Food with Chetna!
This is a quick and easy way to make some delicious naans at home. This recipe is also in my book ‘The cardamom trail’ which is available online and in stores. For my new recipes and ideas every week on YouTube subscribe to Food with Chetna.
How to make delicious Naan at home- Food with ChetnaRead More
This is one of my favourite cakes as it has 3 of my favourite flavours together. It is a lovely and light cake and great for a treat. This recipe is from my book ‘The Cardamom Trail‘. Subscribe to my channel Food with Chetna for new weekly recipes.
This vegetarian paneer curry cooked in coconut sauce is one of my favourite teamed with steaming hot rice. You can make your own paneer by trying the recipe on my channel and website.If you want you can replace paneer with potatoes. But whatever you use do try this dish for your family and friends. The …
This is the best and easiest way to make delicious paneer at home which is then ready to be used in many dishes. You can find loads of paneer dishes to cook on the channel as well. The best way to make sure you don’t miss anything is to Subscribe to Food with Chetna.
