Karahi Chicken As promised to all those people sending requests on my Youtube channel to post the list of ingredients for my recipes, here it is. The ingredients list for ‘Best Karachi Chicken Curry’. This is one of my favourite chicken curries, the reason being that it has got so many layers of deep flavours. Cooking the onions until deep … Read More
These spinach puris are so delicious and moreish that it is difficult to stop at just one. You can make a healthier version by cooking these on a flat pan instead of deepfrying. I will highly recommend you try this with the Masala potato The best way to make sure you don’t miss anything is to SUBSCRIBE!
This is my go to recipe when I want a delicious and quick masala omelette. Learn to make Omelette with a handful of ingredients that you can make this in minutes and it tastes amazing so please do give this a go! The best way to make sure you don’t miss anything is to subscribe to Food with Chetna!
Introducing the ultimate showstopper – a chocolate and hazelnut extravaganza of a cake!
Discover the must-try simplicity of this easy lemon curd recipe. A jar of this versatile delight in the fridge is perfect for enhancing cakes, ice creams, toast, or topping off fruits. Enjoy the bright and zesty goodness!
Stir-up Sunday is an old tradition where people spend the last Sunday before advent ‘stirring up’ their Christmas pudding. This ‘stir up’ Sunday always falls in November giving the Christmas pudding enough time to mature, develop the flavours and deepen the colours. It’s a great way to start getting festive in the kitchen and also involving the family to get … Read More
Diwali, the festival of lights, is one of the biggest festivals in India, which brings families and friends together. It is celebrated not only in India but by people all over the world. This year I am delighted to be working with Sainsbury’s to celebrate this exciting time of year by sharing these Diwali recipes with you. On Diwali people … Read More
This recipe for Blackberry Meringue Cake with berry sauce, that I have created for Carrs Flour, is a perfect recipe for celebrations with family and friends. You can watch the video to see how I make this recipe and also find the detailed recipe here. I hope you will try and enjoy this recipe!
I love this time of the year! Spring has finally sprung and with the clocks going forward there is more time to enjoy the (hopefully) warmer weather. But this also presents the lovely challenge of keeping kids busy and entertained. I am sharing two great and fun recipes here which are fun to bake with the kids (or for yourselves!) The … Read More
Ghee, also known as clarified butter is used a lot in Indian cooking for both sweet and savoury food. It is really simple and easy to make at home and adds a lovely flavour to the food. Subscribe to Food with Chetna for more amazing recipes and get your creativity flowing!
