There are things that everyone wants to do once in their lifetime and everyones list is different. One thing that has been on my list for a long long time is to run a marathon. Once I decided that maybe it is time to go for it I thought why not go for one of the best marathons in the … Read More
Welcome to the new episode of series – ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. This month I am visiting ‘Suvlaki’ a popular Greek place where chef Alfred Prasad will show me how to make prawn saganaki which is a simple yet absolutely delicious recipe. … Read More
This recipe of coffee and walnut cake is very light and fluffy with fresh cream icing and lots of walnuts on top. Enjoy it fresh with a cup of tea. The best way to make sure you don’t miss anything is to subscribe to Food with Chetna!
I am super excited to launch my new YouTube series – ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. I will also be tasting some of the most popular dishes of the restaurant with a friend. This month I am visiting ‘Dishoom‘ in London where chef … Read More
Tawa Paneer is one of my favourite dishes from my book ‘Chai, Chaat & Chutney’ and I will show you how you can make this easy and delicious dish in this video. Chai, Chaat & Chutney has been chosen as one of The Best books on food of 2017 . The best books on food of 2017 https://t.co/QkjndNtS6W — Guardian Books … Read More
This is one of our family favourite cauliflower stuffed paratha. Easy to make and delicious eaten with some yogurt, pickle or chutney. These can be prepared in advance and fried when ready to eat. The best way to make sure you don’t miss anything is to SUBSCRIBE to Food with Chetna!
This is a quick and easy way to make some delicious naans at home. This recipe is also in my book ‘The cardamom trail’ which is available online and in stores. For my new recipes and ideas every week on YouTube subscribe to Food with Chetna.
This very healthy and totally delicious dal is quick to make and comforting to eat. Team it with rice or chapati or enjoy it as a bowl full of lentil soup! Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!
Stir-up Sunday is an old tradition where people spend the last Sunday before advent ‘stirring up’ their Christmas pudding. This ‘stir up’ Sunday always falls in November giving the Christmas pudding enough time to mature, develop the flavours and deepen the colours. It’s a great way to start getting festive in the kitchen and also involving the family to get … Read More
This recipe for chicken biryani is easy but totally delicious, great for the festive season. Try this with some raita or plain yogurt and some coriander chutney, the recipe can be found on this channel too. Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!