chicken kofta

Super soft, melt-in-your-mouth kofta curry. Serves 4 people. Ingredients2 small red onions, finely chopped4 green cardamom pods1 bay leaf1 cinnamon stick1 tsp cumin seeds5 garlic cloves, grated1 thumb-sized piece of ginger, grated200g passata chilli powder roasted punjab masalasalt350g skinless and boneless chicken things, mincedhandful of fresh coriander, roughly choppedsunflower/vegetable/rapeseed oil Method– Add 4-6 tbsp of oil to a large hot … Read More