My little taste of Punjab

It was my first ever trip to Punjab. My grandparents originally came from Punjab before they moved to central India but I had never had a chance to visit before December 2015. My whole family decided to take a trip to Amritsar in Punjab as I had long wanted to visit the Golden Temple. We took a train from New … Read More

Healthy delicious Lentil and Tomato soup

At this time of the year, many of us are still trying to maintain our resolutions of eating more healthily and doing more cooking at home. When life is busy with either work or kids it gets very difficult to stick to your turn-of-the-year resolutions. This healthy and delicious Lentil and Tomato soup recipe will not only help you give … Read More

How to make delicious Red Velvet Cake- Food with Chetna

This red velvet cake is really moist and super delicious. The stunning colour of the sponge looks beautiful against the contrasting cream cheese icing. Great celebration cake! Look out for the special cute taste tester in the end of the video! Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!

Chicken wraps – Food with Chetna

These delicious chicken wraps are great for a quick meal and perfect for packed lunches, picnics, barbeques or any days out. The chicken is marinated in great flavours matched with fresh salad to give it a nice crunch. All this is packed in homemade chapatis, which you can learn to make it on another video on the channel. You can … Read More

How to make perfect Chapatis on Food with Chetna

Watch my video to learn making beautifully soft home made Chapatis, also known as Roti or Fulka in India. These flat breads are really straightforward to make. Once you have tasted these you will never eat shop bought wraps again! There are so many ways to eat these as wraps, with all sorts of curries or just warm with some … Read More

Just desserts?

We are in week 4 of The Great British Bake Off already and its dessert week! Its summer time which can only mean one thing- Loads of rain! The bakers were tasked with making 12 identical crème brûlée. I do like a nice crème brûlée and just like Mary, I don’t have a blow torch. Mat made coconut and lime, which I loved the … Read More

The Great British Bread week

So it was ‘Bread week’ in The Great British bake off this week. It started with fresh looking Mel and Sue, as enthusiastic as ever, asking all the bakers to make a Quick Bread. These are breads without yeast made with baking powder or bicarb, which sounds more like a cake to me! Anyways they all start swiftly. Matt and Nadiya … Read More

Caramel Sauce

Yay!!! I recently had the lovely Kate Henry join me for some great baking on Food with Chetna. This is the first of my videos with her. You can try making this very easy, quick caramel sauce at home. It is perfect for cakes, cupcakes, cookies, ice-cream, cheesecakes! The possibilities of using this gorgeous caramel sauce are endless. You can … Read More

Here come the biscuits!

Biscuit Week! It was Week Two and that meant Biscuit week on the Great British Bake Off. For the first challenge of the week they were asked to make biscotti. I love biscotti and was really looking forward to what flavours the bakers would come up with. Alvin chose jackfruit, unusual to use in biscuits. I love jackfruit and the … Read More