All you need is a bit of time to create this delicious vegan meal. I like to serve mine with some toasted sourdough with lots of butter.Serves 4 Ingredients2 large leeks, roughly choppedoil of choice5 celery sticks, thinly sliced2 garlic cloves, grated400g chopped tomatoes1 tsp salt1 tsp chilli powder1 tsp turmeric powder1 tsp garam masala1 tsp sugar400g chickpeas, rinsed and … Read More
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