My new book ‘Chai, Chaat & Chutney‘ is out now and to celebrate I am going to run a competition!!! The winner will get to cook their favourite recipe from the book with me and get a chance to appear on my Youtube channel ‘Food with Chetna‘. To enter the competition all you need to do is take a picture of … Read More
Summertime recipes with Elephant Atta! It’s summertime, which means time for picnics, barbecues and lots of summery food. This summer I’ve teamed up with Elephant Atta to bring you tasty recipes to enjoy with the whole family. Elephant Atta is all about cooking with love and I can think of no better way to spend the summer holidays than passing … Read More
Edible flowers As you all know that I love baking and cake is no doubt one of my favourite things to bake. It is the wedding season which means lots of baking with summer flavours. And what better way to bring the cakes to life than adding some edible flowers to it. It is no doubt a little tricky to … Read More
Chai, Chaat & Chutney: A Street Food Journey Through India is an ode to my travels through India and the incredible food I discovered on the way
It’s finally summer time and everyone loves a nice cool drink in this heat. There are lots of summer drinks available these days from juices to cocktails but nothing beats a classic Gin and Tonic. There are so many flavour combinations available now as it is such a trendy drink this season. From fruity flavours to spices to herbs, you … Read More
Finally some sunshine and warm weather, which means it is time to enjoy some salads and barbecues. Great thing about this weather is the abundance of seasonal veg. There is so much more fresh produce to choose from at this time of the year with so many colours and flavours. And every year I look forward to cooking with such … Read More
This is the best and easiest way to make delicious paneer at home which is then ready to be used in many dishes. You can find loads of paneer dishes to cook on the channel as well. The best way to make sure you don’t miss anything is to Subscribe to Food with Chetna.
Easter is a great time to relax and enjoy the fresh flavours of the spring. It is also a fantastic time for entertaining family and friends. Not to forget the indulgent chocolates available in all sorts of shapes and sizes to be enjoyed as well, whatever your age. I love the Easter break as it brings the freshness in baking … Read More
These crispy and light eclairs are filled with mango cream and topped with a delicious chocolate sauce and hazelnut praline. And joining me is the lovely Alex from French Guy Cooking. One to try for sure! Subscribe to Food with Chetna for more creative ideas and recipes.
Here is a simple and quick way to make the tiramisu and even better if you make them with family and friends. Its a delicious creamy dessert which will go down well with the whole family! Subscribe to Food with Chetna to see even more amazing recipes and get your creativity flowing!