This is my new YouTube series- ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. I will also be tasting some of the most popular dishes of the restaurant. This month I am visiting ‘Padella‘ a popular Pasta bar in the heart of London. In this video … Read More
Being born and brought up in India I have always loved the street food India has to offer. So when I was in India in November I took out time to go and explore a bit of Old Delhi, which I have visited in the past while researching for my book ‘Chai, Chaat & Chutney’. But there is so much … Read More
Introducing the ultimate showstopper – a chocolate and hazelnut extravaganza of a cake!
Welcome to the new episode of series – ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. This month I am visiting ‘Suvlaki’ a popular Greek place where chef Alfred Prasad will show me how to make prawn saganaki which is a simple yet absolutely delicious recipe. … Read More
This recipe of coffee and walnut cake is very light and fluffy with fresh cream icing and lots of walnuts on top. Enjoy it fresh with a cup of tea. The best way to make sure you don’t miss anything is to subscribe to Food with Chetna!
This is one of my go to recipes for a great vegetarian meal. Palak paneer is a very popular north Indian meal great to eat with chapati or rice. It is not only easy and quick to make but really healthy and delicious. I am also showing how to make palak alu in case you have no paneer at home. … Read More
This is my new series – ‘Eating out’ where I will be visiting a new restaurant every month and meeting the chef who will show me a recipe. I will also be tasting some of the most popular dishes of the restaurant with a friend. This month I am visiting ‘Honey & Smoke’ in London where chef Itamar is showing … Read More
Discover the must-try simplicity of this easy lemon curd recipe. A jar of this versatile delight in the fridge is perfect for enhancing cakes, ice creams, toast, or topping off fruits. Enjoy the bright and zesty goodness!
Cardamom, coconut and almond Quaker Oat So Simple! The New Year marks a time when we take a moment and think about our family and their nutrition. We seek out new balance and check back in with what we’re putting in our bodies and breakfast bowls. So what better way to start the year than with a delicious breakfast creation, … Read More
This is a great side dip for all the hot and spicy food and helps give a cooling finish to the meal. With very few ingredients this is ready in minutes and tastes very refreshing. The best way to make sure you don’t miss any recipes is to SUBSCRIBE!