These are my favourite snack and I hope this recipe will make you love them as much as I do. These pakora are beautifully thin and crispy, and the ultimate comfort food. To achieve the super thin potato slices, I use a mandoline. Ingredients 1 red potatoes, thinly slicedoil of choice For the Batter70g gram flour½ tsp ajwain/carom seeds½ tsp salt½ … Read More
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