Chocolate Chip Cookies 3 Ways

In this recipe I’ll guide you through how to make chocolate chip cookies 3 ways. Get the whole family involved. Ingredientssalted caramel sauceroasted hazelnuts, roughly chopped For the Cake Mix225g softened unsalted butter 200g dark muscavado sugar 100g caster sugar Nutella for filling Biscoff spread for filling 1 egg 1 egg yolk pinch of salt ½ tsp baking powder 110g … Read More

Triple Chocolate Chip Cookies

These are Jane’s Patisserie’s delicious ‘super easy’ triple chocolate cookies. Enjoy them warm with some ice cream or a cup of milk. Ingredients125g unsalted butter, softened100g light brown sugar 100g white granulated sugar 1 medium egg 1 tsp vanilla extract 25g cocoa powder 225g plain flour ½ tsp salt ½ tsp bicarbonate of soda ½ tsp baking powder 100g white … Read More

Chocolate-chip-chocolate-cookies

Chocolate Chip Chocolate Cookies

These are very simple chocolate cookies with pecan nuts and are amazing! They can be made in about half an hour. They’re all squidgy inside and are so chocolatey. They’re great as gifts for friends and family. Ingredients120g unsalted butter100g caster sugar100g soft brown sugar1 egg1 tsp vanilla extract275g plain flour25g cocoa powderPinch salt1 tsp bicarbonate of soda100g dark chocolate … Read More

Peanut Butter Chocolate Cookies

This method combines two of my favourite ingredients, peanut butter and chocolate. These are devine, so simple to make and ready in minutes. Perfect for those days when you’re craving a warm fresh cookie!Makes 12 Ingredientspinch of salt100g unsalted butter, softened100g crunchy peanut butter100g golden caster sugar100g soft brown sugar1 large egg150g plain flour100g dark chocolate, ideally 70 % cocoa … Read More

Nutella hazelnut kisses

IngredientsFor the Biscuits 120g unsalted softened butter120g caster sugar1 tsp vanilla extract1 tsp ground cardamom90g ground almonds30g ground hazelnuts120 00flour For the Filling 5 tbsp nutella4 tbsp warm water2 tbsp roasted crushed hazelnuts Method – Preheat the oven to 180°C / 160°C with a fan. – Beat the butter and sugar with a wooden spoon until smooth and creamy. – … Read More

Here come the biscuits!

Biscuit Week! It was Week Two and that meant Biscuit week on the Great British Bake Off. For the first challenge of the week they were asked to make biscotti. I love biscotti and was really looking forward to what flavours the bakers would come up with. Alvin chose jackfruit, unusual to use in biscuits. I love jackfruit and the … Read More