Onion Bhaji Burger

This is an absolutely delicious veg burger made with onion bhaji or onion pakora. You can make it vegan by removing the egg. Makes 2 burgers Ingredients2 burger bunsoil of choice¼ cucumber, finely sliced1 tomato, finely slicedhandful salad leavesbutter 2 runny fried eggssriracha For the Bhaji1 large red onion, thinly sliced100g gram flour1 garlic clove, gratedsmall handful fresh coriander leaves, … Read More

Vegan Jackfruit Burger

I had these burgers at the Broadstairs food festival and thought I would recreate it for you all. Serves 4 Ingredients1 red onions, thinly slicedoil of choice400g tinned green jackfruit, thinly sliced½ tsp salt½ tsp chilli powder½ tps paprika ½ ground cumin3 tbsp barbecue saucecheddar cheese, thinly sliced (optional)¼ cucumber, sliced1 tomato, thinly slicedsalad leaves4 burger buns Method– Add 2 … Read More

Vegan Potato Burger

The sun is shining and we all feel like having burgers. So, this recipe shows you hot to make spicy potato burgers which just so happen to also be vegan and super easy to make. Serves 2 Ingredients1 large potato, peeled and boiled until fork tendersaltchilli powder¼ tsp ground cumin powder1 tbsp cornflour handful fresh coriander leaves, roughly chopped2 heaped … Read More

Vegan Burger

It’s finally feeling like summer in England so I felt inspired to cook a light and healthy vegan burger and want to share it with you. Serves 4 Ingredients4 brioche buns400g chickpeas, drained and rinsed400g haricot beans, drained and rinsed1 carrot, peeled and grated1 sweetheart cabbage, finely chopped2 red onions, thinly slicedsmall handful dill, finely choppedsaltpepper3 tbsp mayonnaise1 tbsp of … Read More

Chetna's Bean-and-potato-burger

Bean & Potato Burgers

These simple and delicious burgers are ready in minutes. They should have a slight crispiness on the outside but be super soft inside. I love to eat them with carrots and onions or salad or spinach leaves. Add other sauces or chutneys to your preference. Without the butter and mayonnaise, this is completely vegan. Ingredients Burgers2 medium-sized potatoes, peeled, cut … Read More

Buttermilk Fried Chicken Burger

Perfect at any time of year, but especially great in the summer, this is one of my favourite recipes and the Baharat spices really add a lovely middle eastern hint. Allow enough time to marinade the chicken before you want to start cooking for maximum flavour!

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