Brioche

French Toast

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This is my take on french toast, it’s a bit rich and more like a dessert! To bake you own fresh brioche loaf you can follow this recipe. Ingredientsbrioche loaf, sliced thickly200ml milk100ml double cream2 tbsp dark brown sugar2 eggs1 tsp vanilla extract½ ground cardamom½ tbsp butteroil of choiceice creamhoney/ syrup of choice Method– In a bowl, add the milk, … Read More

Brioche Loaf

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This a gorgeous, soft loaf with enriched dough. This is a simple recipe but needs a little patience as we need to let the dough rest. You can then use this recipe to make the bread for your french toast. Ingredients470g strong white flour (bread flour) 2 tsp salt 3 tbsp caster sugar 8g dried fast-action yeast 4 large eggs … Read More