Pesto and Mozzarella Sandwich

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This cheese and pesto toastie is a delectable blend of gooey melted mozzarella and vibrant pesto, grilled to perfection between crispy slices of bread.
This recipe makes 1 sandwich.

Ingredients
sourdough slices
basil pesto
1 tomato, thinly sliced
pinch of salt
pinch of black pepper
mozzarella, thinly sliced
chilli oil (optional)
butter

Method
– Spread a layer of pesto onto the inside of one slice of bread.

– Add a layer of tomatoes and mozzarella with a pinch of salt, pepper and a drizzle of chilli oil.

– Top with the other slice of bread and spread the outsides with butter.

– Place in a hot frying pan or griddle and toast on both sides for 3-4 minutes or until golden and the cheese has melted.

– Time to tuck in!


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