Gram Flour Cheese Sandwich

image_pdfDownload recipeimage_printPrint recipe

This recipes combines my favourite, gram flour toast, with my kids favourite, grilled cheese, to make a unique twist on the classic grilled cheese sandwich with a hint of Indian-inspired flavours.
This recipe makes 1 sandwich.

white bread slices
handful of mozzarella, grated
handful of cheddar, grated
1 green chilli, finely chopped
chilli flakes
olive oil

For the Batter
100g gram flour
1 onion, chopped
1 green chilli, chopped
¼ tsp salt
¼ tsp turmeric
¼ tsp chilli powder
¼ tsp garam masala
small handful fresh coriander leaves, finely chopped

– Place all the ingredients for the batter in a large bowl and mix well. Add a little water at a time whilst you stir and stop when you form a thick batter.

– Heat 1 tbsp oil in a shallow frying pan. Coat your bread slices in the batter and fry for 2 minutes on each side.

– Mix the cheeses, green chilli, and chilli flakes in a large bowl.

– Add a handful of cheese mixture to one slice of the gram flour toast. Top with another slice.

– Fry until golden and the cheese has melted. Enjoy!

Leave a comment