Easter Chocolate Egg Sundae

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The ultimate indulgent treat for Easter weekend!

dark large chocolate easter egg
vanilla ice cream
brownie squares
chocolate truffles
chocolate sauce
roasted hazelnuts, chopped

– Dip a sharp knife in hot water to smoothly cut the top of chocolate egg off.

– Add a 3-4 scoops of vanilla ice cream.

– Add 4 brownie squares and 3 chocolate truffles.

– Drizzle some chocolate sauce. Top it off with some roasted hazelnuts.

Enjoy with your family and friends!