2 Delicious Mug Cake recipes!

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Eggless Chocolate mug cake

4 tbsp golden caster sugar
4 tbsp plain flour
1 tbsp cocoa powder
pinch of salt (1/8th tsp)
pinch of baking powder (1/8th tsp)
3 tbsp milk
2 tbsp oil (I used rapeseed oil)
5 pieces of dark chocolate

Microwave at 900 W for 1 min 20 seconds

Vanilla Mug Cake with nutella

4 tbsp plain flour
3 tbsp golden caster sugar
pinch of salt (1/8th tsp)
pinch of baking powder (1/8th tsp)
1/2 tsp vanilla extract
2 tbsp melted butter
1 large egg
2 tbsp milk
1 tbsp nutella

Microwave at 900 W for 1 min 20 seconds

You can watch the recipe video here on ‘Food with Chetna’

4 thoughts on “2 Delicious Mug Cake recipes!”

  1. Hi Chetna!
    We love your channel and your recipes.
    Quick question: if we don’t have a microwave, how long would we put the mugs in the oven and at what temp?

    Thanks for brightening our days!

    Reply
  2. What a great idea and thanks for the recipe. However, 4 tablespoons seems like an awful lot of sugar for a mug cake… could you substitute with a couple of tablespoons of maple syrup instead?

    Reply
  3. I made the chocolate mug cake tonight. It is way delicious, and sort of surprising how well the way the recipe works (I must confess, I had some doubts.) Perfect portion size. Tomorrow I will try the vanilla cake. Thank you!

    Reply
  4. Hi Chetna
    Just made your chocolate mug cake,
    gorgeous and so easy to make didn’t
    change a thing thanku from a
    chocoholic

    Reply

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