Chetna's Special-Oreo-cake

Special Oreo Cake

This is a delicious layered Oreo cake with an extra chocolate layer for added indulgence! Ingredients Cake Batter350g softened, unsalted butter350g caster sugar350g self-raising flour1½ tsp baking powder1 heaped tsp vanilla extract2 tbsp milk6 eggs½ packet Oreo biscuits Swiss Buttercream Icing4 egg whites300g caster sugar450g softened butter4-5 Oreo biscuits, crushed Chocolate Ganache Filling200g dark chocolate, broken into pieces200ml double cream … Read More

Chetna's Celebration-cake

Celebration Cake

This is a light, simple sponge, that is big enough for 20-25 people. A beautiful, melt in your mouth, delicious celebration cake. Ingredients Cake Batter250g golden caster sugar (or plain)250g unsalted butter, softened250g self-raising flour1 tsp baking powder1 tsp vanilla extract5 eggszest 1 unwaxed lemon2 tbsp milk Filling600ml double cream4tbsp caster sugarLemon curd100g strawberries, de-stalked and cut in half100g blueberries100g … Read More

Lemon and Vanilla Cake

A delicious light lemon and vanilla sponge sandwiched with vanilla buttercream and lots of lemon curd. This is a beautiful and stunning cake for any celebration. IngredientsFor the Cake 350g unsalted softened butter350g caster sugar350g self raising flour1 ½ tsp baking powder1 tsp vanilla extract2 tbsp milkzest of 2 lemons6 large eggs For the Icing350g unsalted softened butter700g icing sugar2 … Read More

Chocolate Drip Cake

Delicious vanilla sponge sandwiched with nutella flavoured Italian meringue buttercream and dark chocolate ganache. Decorated with drip chocolate and a selection of different chocolates. IngredientsFor the Cake350g Unsalted butter350g caster sugar350g self raising flour1 ½ tsp baking powder1 tsp vanilla extract6 large eggs2 tbsp whole milk For the Ganache400 ml double cream200g dark chocolate, chopped into pieces For the Italian … Read More