This Baked Alaska is Dan Doherty’s version of the classic dish. It features as one of the signature desserts at Duck and Waffle, the highest restaurant in London, an amazing space with an amazing menu. I was lucky to get a chance to visit Dan’s kitchen to see him in action. The base is a sticky sponge topped with mascarpone ice-cream … Read More
These spinach pakoras are amazingly crispy and light. These are super quick to make and are hugely popular in India. These can be eaten with chutneys, pickles or even ketch up! Perfect snack for parties and picnics! You must try these super quick snacks! Enjoy! Subscribe to Food with Chetna for more exciting recipe and ideas.
My most favourite video yet! I finally got a chance to cook with my mum for Food with Chetna. She made these amazing Aloo Parathas for us. One of my favourite meals of all times and the ultimate Comfort Food! These Indian Flat breads are stuffed with amazingly spicy and delicious potato filling. We ate these piping hot parathas with … Read More
These delicious chicken wraps are great for a quick meal and perfect for packed lunches, picnics, barbeques or any days out. The chicken is marinated in great flavours matched with fresh salad to give it a nice crunch. All this is packed in homemade chapatis, which you can learn to make it on another video on the channel. You can … Read More
Watch my video to learn making beautifully soft home made Chapatis, also known as Roti or Fulka in India. These flat breads are really straightforward to make. Once you have tasted these you will never eat shop bought wraps again! There are so many ways to eat these as wraps, with all sorts of curries or just warm with some … Read More
This is the most delicious and moist chocolate cake you will ever eat! This light chocolate sponge layered with chocolate ganache is perfect for all the chocolate lovers out there. This recipe is quite easy to follow with amazing results every time! Don’t forget to subscribe to Food with Chetna for weekly exciting recipes and ideas.
These light mini pavlovas are crispy on the outside and chewy on the inside with Nutella and Hazelnuts running through them. These are topped with cream and fresh strawberries, and finished with Nutella sauce. Enjoy! Don’t forget to subscribe to my YouTube channel Food with Chetna for exciting recipes and ideas every week.
This is a quick and simple recipe for the best chocolate chip cookies. These are a big hit with my children and they love to bake these with me. I always try to keep the cookie tin full! Hope you will try and enjoy this recipe. Please do subscribe to my YouTube Channel- Food with Chetna for more exciting recipes … Read More
I am very excited to share the news that after months of preparations and planning my YouTube channel Food with Chetna is here! I have a great passion for food and flavours and have always found the written recipes and photos a bit restrictive. I want to share my ideas and tips with fellow foodies in a more visual way. … Read More
Dal Makhani is a north Indian dish from the Punjab region. It’s a velvety lentil curry made with urad dal, which is whole black lentils and red kidney beans. This dish is slow cooked with tomato puree, butter, spices and cream. Best served with naan or rice. For more exciting recipes and ideas subscribe to Food with Chetna!
